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Complete Guide to Home Canning and Preserving
Just Add Water How to Use Dehydrated Food and TVP
Home Smoking and Curing: How to Smoke-Cure Meat, Fish and Game
The Best Freezer Cookbook: 100 Freezer Friendly Recipes, Plus Tips and Techniques
175 Side Salads: Make fabulous salads and side dishes all year round with tempting, easy-to-make recipes and 170 photographs
Home Made Preserves, 75 Step-by-Step: Delicious easy-to-follow recipes for jams, jellies and sweet conserves, with 300 fabulous photographs.
The Country Housewife's Book: How to Make the Most of Country Produce and Country Fare (The Kegan Paul Library of Culinary History and Cookery)
Bestsellers
BALL Complete Book of Home Preserving
Root Cellaring: Natural Cold Storage of Fruits & Vegetables
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
Charcuterie: The Craft of Salting, Smoking, and Curing
Putting Food By (Plume)
Mary Bell's Complete Dehydrator Cookbook
Complete Guide to Home Canning and Preserving (Second Revised Edition)
Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow
Canning & Preserving for Dummies
 

Canning & Preserving



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BALL Complete Book of Home Preserving 
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 BALL Complete Book of Home Preserving
Authors: Judi Kingry, Lauren Devine

List Price: $22.95
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New (36) Used (10) from $13.95

Avg. Customer Rating: 4.5 out of 5 stars 55 reviews
Sales Rank: 533
Category: Book
ASIN: 0778801314
Publication Date: April 14, 2006
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Root Cellaring: Natural Cold Storage of Fruits & Vegetables 
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 Root Cellaring: Natural Cold Storage of Fruits & Vegetables
Authors: Mike Bubel, Nancy Bubel

List Price: $14.95
Buy New: $10.17
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New (32) Used (9) from $9.19

Avg. Customer Rating: 4.5 out of 5 stars 31 reviews
Sales Rank: 653
Category: Book
ASIN: 0882667033
Publication Date: January 9, 1991
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Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation 
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 Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
Author: The Gardeners And Farmers Of Centre Terre Vivante

List Price: $25.00
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New (41) Used (7) from $15.00

Avg. Customer Rating: 4.5 out of 5 stars 14 reviews
Sales Rank: 2063
Category: Book
ASIN: 1933392592
Publication Date: April 4, 2007
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Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods 
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 Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
Author: Sandor Ellix Katz

List Price: $25.00
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New (43) Used (9) from $14.93

Avg. Customer Rating: 4.5 out of 5 stars 59 reviews
Sales Rank: 2416
Category: Book
ASIN: 1931498237
Publication Date: September 2003
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Charcuterie: The Craft of Salting, Smoking, and Curing 
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 Charcuterie: The Craft of Salting, Smoking, and Curing
Authors: Michael Ruhlman, Brian Polcyn

List Price: $35.00
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New (46) Used (13) from $20.89

Avg. Customer Rating: 4.5 out of 5 stars 55 reviews
Sales Rank: 2659
Category: Book
ASIN: 0393058298
Publication Date: November 21, 2005
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Putting Food By (Plume) 
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 Putting Food By (Plume)
Authors: Janet Greene, Ruth Hertzberg, Beatrice Vaughan

List Price: $17.00
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New (33) Used (15) from $8.38

Avg. Customer Rating: 5.0 out of 5 stars 20 reviews
Sales Rank: 3228
Category: Book
ASIN: 0452268990
Publication Date: February 1, 1992
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Mary Bell's Complete Dehydrator Cookbook 
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 Mary Bell's Complete Dehydrator Cookbook
Author: Mary Bell

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New (23) Used (22) Collectible (4) from $8.60

Avg. Customer Rating: 4.5 out of 5 stars 22 reviews
Sales Rank: 3620
Category: Book
ASIN: 0688130240
Publication Date: May 23, 1994
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Canning & Preserving for Dummies 
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 Canning & Preserving for Dummies
Author: Karen Ward

List Price: $16.99
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New (51) Used (15) from $7.51

Avg. Customer Rating: 4.5 out of 5 stars 12 reviews
Sales Rank: 8078
Category: Book
ASIN: 0764524712
Publication Date: April 1, 2003
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Complete Guide to Home Canning and Preserving (Second Revised Edition) 
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 Complete Guide to Home Canning and Preserving (Second Revised Edition)
Author: U.s. Dept. Of Agriculture

Buy New: $9.95

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New (26) Used (8) from $5.66

Avg. Customer Rating: 4.0 out of 5 stars 23 reviews
Sales Rank: 5855
Category: Book
ASIN: 0486409317
Publication Date: May 13, 1999
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Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow 
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 Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow
Author: Rodale Food Center

List Price: $16.95
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New (36) Used (16) from $7.99

Avg. Customer Rating: 4.5 out of 5 stars 10 reviews
Sales Rank: 7924
Category: Book
ASIN: 0875969798
Publication Date: April 15, 1998
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