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Two Dudes, One Pan: Maximum Flavor from a Minimalist Kitchen

Two Dudes, One Pan: Maximum Flavor from a Minimalist Kitchen

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Authors: Jon Shook, Vinny Dotolo, Raquel Pelzel
Publisher: Clarkson Potter
Category: Book

List Price: $24.95
Buy New: $16.47
You Save: $8.48 (34%)

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New (41) Used (10) from $13.88

Avg. Customer Rating: 4.5 out of 5 stars 3 reviews
Sales Rank: 24498

Media: Paperback
Number Of Items: 1
Pages: 240
Shipping Weight (lbs): 1.6
Dimensions (in): 9.2 x 7.3 x 0.8

ISBN: 0307382605
Dewey Decimal Number: 641.82
EAN: 9780307382603
ASIN: 0307382605

Publication Date: August 26, 2008
Shipping: Eligible for Super Saver Shipping
Availability: Usually ships in 24 hours

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Editorial Reviews:

Product Description
Just one pan? No problem! You’ll need only a single skillet, or a roasting pan, or a Dutch oven to make any of the 100 knockout recipes that have made this team the hottest culinary duo west of the Rockies.

Today their catering business and restaurant are the toast of Los Angeles, but Jon and Vinny still remember what it was like to cook with a minimum of space, time, and equipment. And they know that it is the feel-good, homestyle favorites that win raves from their clients and will make any home cook’s reputation. In Two Dudes, One Pan they show you how to prepare a surprising array of dishes—from finger foods to sweets and everything in between—using a few simple pieces of equipment and never more than one at a time.

Just as Jon and Vinny depend on fewer kitchen tools and gadgets than most cooks, they also believe it’s possible to eat well without spending a fortune, and their varied, deeply flavored food won’t send you running to the gourmet shop in search of an obscure ingredient. For them, it’s all about what you can do with food from the local grocery store. Pick up your favorite pan and try your hand at dishes like:

Curried Chicken Nuggets with Honey Mustard and Red Onion Slaw * Sake-Soy Sea Bass with Baby Bok Choy * Spicy Roasted Cauliflower, Capers, and Parm * Sherried Salmon and Cipollini Onions * Five-Spice Cornish Hens * Pistachio Tiramis with Sweet Cherry Sauce * Pumpkin Pie Bars

With full-color photographs, ingredient alternatives, helpful tips and shortcuts, and dozens of straightforward, down-and-dirty recipes that pack a wallop of flavor, Two Dudes, One Pan will inspire you to use less—and cook more.



Customer Reviews:

4 out of 5 stars Single Guys - What a Book!!!!!   October 11, 2008
 1 out of 1 found this review helpful

If you are a single guy - maybe moved out of home for the first time. Having to cook for yourself, then this book is for you.

Unprententious, slick designed, easy to read along with some really great recipes and cooking tips. Even has a few recipes to woo that significant other - romantic dinner perhaps.

Highly recommended, a good read.



5 out of 5 stars One Chick, One Pan!   September 11, 2008
 1 out of 1 found this review helpful

I've been trying recipes from "Two Dudes, One Pan" and they are simple and super tasty. It's interesting how the chefs don't regularly use stocks in their recipes. Instead they create flavors by pan-searing and adding various ingredients.


5 out of 5 stars lol   September 10, 2008
 0 out of 3 found this review helpful

AWESOME Title guys. I bought this cookbook for the title alone. Pretty good recipes also I suppose.

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